Event: Fonda San Miguel welcomes world-class chef from Mexico City’s Quintonil

Fonda San Miguel, Austin’s original temple to fine interior Mexican cuisine, will welcome renowned chef Jorge Vallejo of Mexico City’s Quintonil during the next installment of its Guest Chef dinner series. The four-course dinner from the chef who helm a modern Mexican restaurant consistently ranked one of the world’s best will take place on September 30 and will $150 per person (inclusive of tax and gratuity). Reservations can be made by calling 512-459-3401. Before opening Quintonil in Mexico City in 2012, Vallejo worked under his mentor, Enrique Olvera of Pujol, and also at Noma in Copenhagen.


From 2014: The Feed to Go visits Mexico City

Quintonil chef Jorge Vallejo. (Contributed)

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